Had a big breakfast to try and keep the metabolic furnace stoked, even though I wasn't really hungry.
Somewhere between 4 and 6 ounces of sliced turkey, dressed up with a packet of mayo and a packet of mustard. I steal the good condiments from Panera.
Half a can of collard greens, doused in a shot of apple cider vinegar
A couple sips of EVOO. No more than two tablespoons, I'd say.
Turkey lunch meat is pretty unsatisfying all around. I'll be glad to see the last little bit of this pound-sized package gone.
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